Gayle's Boiled Fruit Cake
Gayle's Boiled Fruit Cake - This is such a delicious fruit cake, it's a light crumb with a rich flavour!
Ingredients:
2 cups mixed dried fruit
1 3/4 cups of water
125 grams of butter
1 cup of raw sugar
1 teaspoon bi-carb soda
2 eggs beaten
2 cups sifted SR flour
Method:
Preheat oven to 180 decrees C.
Put mixed dried fruit, water, butter, sugar and bi- carb into a saucepan and boil till frothy.
Ingredients:
2 cups mixed dried fruit
1 3/4 cups of water
125 grams of butter
1 cup of raw sugar
1 teaspoon bi-carb soda
2 eggs beaten
2 cups sifted SR flour
Method:
Preheat oven to 180 decrees C.
Put mixed dried fruit, water, butter, sugar and bi- carb into a saucepan and boil till frothy.
Let mixture cool. Then stir in eggs and flour.
Bake at 180 degrees for 1 hour.
Delicious warm with cream or custard. Yum!
That sounds delicious, and so simple to make. Will be trying this!
ReplyDeleteThanks!
ReplyDeleteDelicious!
ReplyDelete